Humboldt Regeneration, Jacob Pressey (2016)

Series Title

Food For Thought

Authors

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    Contributor

    Jennifer Bell, Host

    Jacob Pressey, Interviewee

    Jessica Eden, Engineer

    Episode Description

    Years ago I interviewed Jacob Pressey about Humboldt Regeneration — he was just getting started with the project — a CSB — Community Supported Brewery. Now he is receiving recognition as being the first California grown beer — and he grows much of the raw materials on his farm. I know what you are thinking — grain is typically seen in super gigantic swaths of the great plains — farm equipment is programmed with GPS and each pass of a combine can be a quarter of a mile long — how the heck do you grow it in Humboldt.

    Well — oddly enough — Humboldt used to be known for grain growing — winning many State fair contests with the varieties grown right here. Talking with some old-timers in Hoopa, they talked about how the hills were once covered with wheat — which shocked the heck out of me! So really — by growing wheat we are just coming home to something we do well here anyway.

    Broadcast Date

    2016

    Genre/Subject

    Beer

    Publisher

    KHSU

    Filename

    FFT_Humboldt_Regeneration2.mp3

    Language

    English

    Digital Format

    Audio/MP3

    File Size

    23.9 MB

    Duration

    00:10:26

    Generation

    Copy

    Collection

    KHSU

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