Alchemy Distillery, Amy and Steve Bohner

Series Title

Food For Thought

Authors

Contributor

Jennifer Bell, Host

Amy Bohner, Interviewee

Steve Bohner, Interviewee

Jessica Eden, Engineer

Episode Description

Amy and Steve Bohner are the owners of Alchemy Distillery. Using local grains that they have purchased from Rhonda Wiedenbeck of Beck’s Bakery (grown in the lovely fertile growing region of Honeydew, CA), they are making Boldt Whiskey. If you want to know about the head, heart and tails of the distillery process, learn about the whiskey trail, and experience the majesty of the gigantic U.S. made distiller, listen in to this interview.

Broadcast Date

2016

Genre/Subject

Distilled Beverages, Wheat

Publisher

KHSU

Filename

FFT_Alchemy_Distillery1.mp3; FFT_Alchemy_Distillery2.mp3

Language

English

Digital Format

Audio/MP3

File Size

22.7 MB; 21.7 MB

Duration

00:09:55; 00:09:28

Generation

Copy

Collection

KHSU

Recommended Citation

"Alchemy Distillery, Amy and Steve Bohner" (2016). Food for Thought. 251.
https://digitalcommons.humboldt.edu/foodforthought/251