Cultured Life Food – Kate Brown
Series Title
Food For Thought
Contributor
Jennifer Bell, Host
Kate Brown, Interviewee
Jessica Eden, Engineer
Episode Description
Kate Brown is from the south — as you can immediately tell by her soft southern accent. How does a gal from the south end up in Arcata making ghee, quinoa flour and gomasio? Well, the highest quality ingredients are certainly here and readily available.
Broadcast Date
2018
Genre/Subject
Dairy, Quinoa, Salt
Publisher
KHSU
Filename
FFT_Cultured_Life_Food_ghee.mp3
Language
English
Digital Format
Audio/MP3
File Size
21.8 MB; 20.4 MB
Duration
00:09:31; 00:08:53
Generation
Copy
Collection
KHSU
Loading...
Recommended Citation
"Cultured Life Food – Kate Brown" (2018). Food for Thought. 208.
https://digitalcommons.humboldt.edu/foodforthought/208