Seaweed Foraging, Rhonda Wiedenbeck

Series Title

Food For Thought

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    Contributor

    Jennifer Bell, Host

    Rhonda Wiedenbeck, Interviewee

    Jessica Eden, Engineer

    Episode Description

    Rhonda Wiedenbeck is an avid forager and one of the things she likes to forage for is seaweed — I was lucky enough to be invited to a foray with Rhonda and our friend Simona Carini. It was a typical summer morning…yep, overcast and chilly on the coast. Our clothing was an array of mismatched but appropriate tidepool attire…if someone was photographing us for a fashion mag we would be the ones with the eyes blacked out to preserve our anonymity… We happily came away with some fine bags of Kombu, Nori, and Rockweed (which I have to say…tastes like the ocean smells at low tide…I’ll skip that one next time…) — but have used the other two in pots of soup and beans and find it tasty and not at all fishy tasting.

    Broadcast Date

    11-25-2012

    Genre/Subject

    Foraging, Seafood

    Publisher

    KHSU

    Filename

    fft-rhonda-seaweed-11232012.mp3

    Language

    English

    Digital Format

    Audio/MP3

    File Size

    23.6 MB

    Duration

    00:10:18

    Generation

    Copy

    Collection

    KHSU

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