Seaweed Foraging, Rhonda Wiedenbeck

Series Title

Food For Thought

Contributor

Jennifer Bell, Host

Rhonda Wiedenbeck, Interviewee

Jessica Eden, Engineer

Episode Description

Rhonda Wiedenbeck is an avid forager and one of the things she likes to forage for is seaweed — I was lucky enough to be invited to a foray with Rhonda and our friend Simona Carini. It was a typical summer morning…yep, overcast and chilly on the coast. Our clothing was an array of mismatched but appropriate tidepool attire…if someone was photographing us for a fashion mag we would be the ones with the eyes blacked out to preserve our anonymity… We happily came away with some fine bags of Kombu, Nori, and Rockweed (which I have to say…tastes like the ocean smells at low tide…I’ll skip that one next time…) — but have used the other two in pots of soup and beans and find it tasty and not at all fishy tasting.

Broadcast Date

11-25-2012

Genre/Subject

Foraging, Seafood

Publisher

KHSU

Filename

fft-rhonda-seaweed-11232012.mp3

Language

English

Digital Format

Audio/MP3

File Size

23.6 MB

Duration

00:10:18

Generation

Copy

Collection

KHSU

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