Ralph Smith, North Coast Co-op Meat Department

Series Title

Food For Thought

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    Contributor

    Jennifer Bell, Host

    Ralph Smith, Interviewee

    Episode Description

    Ralph Smith is the Head of the Meat Dept at the North Coast Co-op — you know what they say about getting to know your butcher, that’s the way to get the best cuts of meat. Ralph and I talked about how to develop that relationship and the types of things you can ask a butcher to do for you.

    Broadcast Date

    6-3-2012

    Genre/Subject

    Beef, Chickens, fish, Goats, lamb, Meat

    Publisher

    KHSU

    Filename

    fft-Ralph-Smith-Co-op-Meat-07272012.mp3

    Language

    English

    Digital Format

    Audio/MP3

    File Size

    18.4 MB

    Duration

    00:10:05

    Generation

    Copy

    Collection

    KHSU

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