Heidi Hansen, No Knead Bread
Series Title
Food For Thought
Contributor
Jennifer Bell, Host
Heidi Hansen, Interviewee
Jessica Eden, Engineer
Episode Description
Heidi Hansen is Saint Heidi as far as I’m concerned.
About 2 years ago, Laina (my co-worker in a previous life) told me about a revolutionary way of making bread. Everyone loved it, it came out perfect every time. Now…I make good bread…and have occasionally made great bread — the kind you gobble down as soon as it arrives steamy from the oven with loads of butter…mmmm — (I’m salivating just thinking about it — but, back to the story). Even though I was pretty sure about my bread skills but thought…what the heck, I can always learn something new. Laina says that her friend Heidi makes the bread, it’s so easy to make — and involves a dutch oven. I’m intrigued… and a 12-24 hour first rise and absolutely no kneading. What?! — Ok — I’m in.
Broadcast Date
2011
Genre/Subject
Bread, Eat Local Humboldt, Slow Food Movement
Publisher
KHSU
Filename
FFT_Heidi_Hanson-no_knead_bread.mp3
Language
English
Digital Format
Audio/MP3
File Size
9.2 MB
Duration
00:10:01
Generation
Copy
Collection
KHSU
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Recommended Citation
"Heidi Hansen, No Knead Bread" (2011). Food for Thought. 157.
https://digitalcommons.humboldt.edu/foodforthought/157