Humboldt Cider Company, Jamie Ashdon
Series Title
Food For Thought
Contributor
Jennifer Bell, Host
Jamie Ashdon, Interviewee
Jessica Eden, Engineer
Episode Description
We think of hard cider as being an adults only beverage — but there was a time in north America when drinking fermented beverages was commonplace with everyone including children — many diseases could be contracted from drinking tainted water and it was much safer to consume hard beverages. With the advent of prohibition hard cider became a thing of the past — for a very long time!
But, thanks to some small cider works — and also thanks to orchardists throughout the country that kept the cider varieties alive and propagated, we are returning to a golden age for hard cider. Here in Humboldt County there are many home brewers — and Humboldt Cider Company, co-owned by Jamie Ashdon (you will remember him from our episode on Humboldt Beer Works), and Michelle and Darren Cartledge (beer and cider enthusiasts and makers) will be providing an opportunity to savor the terroir of Humboldt with a tasting room at Redwood Acres.
Broadcast Date
2015
Genre/Subject
Acorns, Hard Cider
Publisher
KHSU
Filename
FFT_Jamie_Ashdon_cider.mp3
Language
English
Digital Format
Audio/MP3
File Size
19.1 MB
Duration
00:08:21
Generation
Copy
Collection
KHSU
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Recommended Citation
"Humboldt Cider Company, Jamie Ashdon" (2015). Food for Thought. 139.
https://digitalcommons.humboldt.edu/foodforthought/139